Ibisobanuro
Ikibanza cya reberi ya kare: ikoreshwa kumbere no hanze. Irashobora gukora 6mm, 12mm na 15mm ya diagonal iringaniye ifite impande nini zizengurutse.
Ikibaho cya reberi ya kare: ibereye imbere ninyuma. Irashobora gukora inguni nini zizengurutse zifite inguni zingana za 8mm kandi zingana na 10mm.
Rubber scraper ya pentagonal: ikoreshwa kumpera yimbere, imfuruka yo hanze, 9mm ihanamye.
Uburebure burebure bwa mpandeshatu: bukwiranye n’imbere n’imbere, kandi burashobora gukora imfuruka nini zingana na 6mm na 8mm ya diagonal.
Ibisobanuro
| Icyitegererezo Oya | Ingano |
| 560050003 | 3pc |
Gusaba
Ibikoresho byinshi-bikozwe mu biti byo gusiga irangi bikoreshwa cyane mubice bitandukanye. Nibyoroshye cyane koza amavuta kuri barbecue no guhanagura umukungugu mu cyuho. Brush ni ntoya mubunini kandi irashobora gukoreshwa mumwanya muto.
Kwerekana ibicuruzwa
Uburyo bwo gukoresha amarangi
Mbere yo gukoreshwa bisanzwe, shyira amarangi yo gusiga irangi mbere yo kuyakoresha kugirango wirinde amashami.
Uburyo bwo gukora isuku:
1. Kurugero, gusiga amavuta: koresha ibikoresho byogeje kugirango usukure;
2. Urugero, koza amazi: koresha amazi ashyushye mugusukura;
Kwirinda gusiga amarangi:
1. Umuringa usukuye ugomba gukama no kubikwa.
2. Ntugakore ku bushyuhe bwo hejuru mugihe cyo gukora isuku no kuyikoresha, bitabaye ibyo ingaruka nubuzima bwa serivisi bizagira ingaruka zikomeye.
3. irekure, biganisha ku guta umusatsi.
4. Nyuma yo gukaraba, guswera birashobora kumanikwa no gukama hamwe na pisitori ireba hasi.
5. Ntukarabe ubwoya.
6. Igomba gukama muburyo busanzwe, ntabwo ikoresheje umusatsi wumusatsi, kandi ntizuba ku zuba, bitabaye ibyo irashobora kwangiza ibikoresho byohanagura.
